A limited edition made with Bar B Q Plaza, the Thai tabletop-grill chain founded in 1987, and built on the cabbage and dipping sauce of its meal: green cabbage, violet leaf and black pepper, a soybean accord with carrot and coriander seed, then white musk and sandalwood. The name means content, and echoes the Thai word for cooked. One thousand porcelain bottles, painted with the chain's green dragon mascot, Bar B Gon.
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